Weigh the Waste

Learn more about food waste at Shenandoah on Tuesday, Dec. 2, from 11 a.m.-2 p.m. in Allen Dining Hall during Weigh the Waste. Throughout this eye-opening event, food waste will be weighed in real time to help students visualize how much is discarded and inspire more sustainable habits. Attendees will gain insight into campus waste patterns, explore practical ways to reduce food waste, and take part in a collective effort toward a more sustainable future. For more information, contact Isabel Mammano at lzh84@su.edu.